About
We seek a mature, responsible and self-motivated person to support production and maintain strong food safety standards.
Key Responsibilities
- Plan daily and weekly production around orders and seasonal raw material supply.
- Coordinate processing, packaging and storage.
- Maintain food safety, hygiene, cleaning and sanitation procedures.
- Support applicable MBS requirements and inspection preparation.
- Monitor quality and maintain batch records, cleaning logs and traceability.
- Minimise waste and manage peak harvest workloads.
Qualifications
- Diploma in Food Science, Food Technology or a closely related field.
- Practical food processing, food safety or quality control experience.
- Knowledge of GMP, HACCP principles and applicable MBS requirements.
- Production planning skills and understanding of agricultural seasonality.
- Mature, reliable self-starter with sound judgement.
- Willing to work agreed extended hours and weekends in peak seasons.
How to Apply
Complete the online form: https://forms.gle/xEcUZ6ANSPsJZnDr6
Email your CV to: spendritemw@gmail.com
Subject: Production and Food Safety Assistant
Use the same name on your form and CV.